2019 | ||
Friday, February 22nd | ||
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8:20 AM |
Delicious Desires and Dangers: Creative Stories and Critical Approaches John Robinson, Winthrop University Withers 119 8:20 AM - 9:35 AM |
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8:20 AM |
Food Is Money: The Origin of Money in the Sacrificial Meal and the Egalitarian Ideal William Kiblinger Withers 113 8:20 AM - 9:35 AM |
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8:20 AM |
Food Sovereignty and Economic Policy in Charlotte, NC Katherine Metzo, Winthrop University Withers 117 8:20 AM - 9:35 AM |
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8:20 AM |
Rebecca Freeman, Medford Library Withers 117 8:20 AM - 9:35 AM |
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8:20 AM |
Shelby E. Ward, Virginia Polytechnic Institute and State University Withers 117 8:20 AM - 9:35 AM |
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8:20 AM |
Gravy (For My Mash Potatoes): On the Cultural Reproduction of Food and Sex Michael E. Lipscomb Withers 113 8:20 AM - 9:35 AM |
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8:20 AM |
“So that humanity can continue”: Indigenous Interventions with Colonial Farming Practices Kristen Brown 8:20 AM - 9:35 AM |
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8:20 AM |
Mikayla Mangle, Winthrop University 8:20 AM - 9:35 AM |
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8:20 AM |
The Private and the Public in Carolingian Rome: The Papal Role in Feeding the City’s Poor Dave Pretty, Winthrop University Withers 113 8:20 AM - 9:35 AM |
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8:20 AM |
The South Carolina Ag + Art Tour Strauss Moore Shiple Withers 117 8:20 AM - 9:35 AM |
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9:45 AM |
“A Fin of the Whale”: Food Imagery in Herman Melville’s Moby-Dick Kelly Richardson, Winthrop University Withers 117 9:45 AM - 11:00 AM |
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9:45 AM |
Acculturation and Diet among Afro-Caribbean Immigrants: Impact on Health Monique Constance-Huggins, Winthrop University Withers 113 9:45 AM - 11:00 AM |
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9:45 AM |
"Baby You Can Drive My Car": Ditching the Automobile in Favor of High-Speed Rail James M. Brown 9:45 AM - 11:00 AM |
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9:45 AM |
Audrey Thomas, University of North Carolina at Asheville Withers 113 9:45 AM - 11:00 AM |
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9:45 AM |
Chewing with Your Mouth Eyes Open: Food & Graphic Novels Casey Cothran, Winthrop University Withers 117 9:45 AM - 11:00 AM |
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9:45 AM |
Colby Dockery Withers 117 9:45 AM - 11:00 AM |
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9:45 AM |
Fostering a Healthy Food Culture: On Campus and Away Yancey Fouche, Davidson College Withers 119 9:45 AM - 11:00 AM |
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9:45 AM |
Healthcare and Hunger: Impacts of the Affordable Care Act on Food Insecurity in America Nicholas Moellman 9:45 AM - 11:00 AM |
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9:45 AM |
"If I Don't Have Land, How Am I Going To Die?: Land and Food Insecurity in Alta Verapaz, Guatemala" Greg Odum, Proyecto Arqueologico Regional de la Franja Transversal del Norte Withers 113 9:45 AM - 11:00 AM |
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9:45 AM |
Meeting the Food Related Needs in the Community: Our Trials and Triumphs of Pilgram's Inn Juanita Lester, Pilgrims Inn 9:45 AM - 11:00 AM |
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9:45 AM |
Rethinking what food security means to students Nicole D. Peterson, University of North Carolina at Charlotte 9:45 AM - 11:00 AM |
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9:45 AM |
Adde Sharp, Davidson College Withers 113 9:45 AM - 11:00 AM |
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11:10 AM |
Gastronomic Purism: Immigrant Erasure in the Italian-American Potluck Jordan Costanza, University of North Carolina at Charlotte Withers 113 11:10 AM - 12:25 PM |
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11:10 AM |
“I been hungrier than this”: Food Finances in Slaughterhouse-Five John Kroft, Winthrop University 11:10 AM - 12:25 PM |
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11:10 AM |
Christopher Rounds, Allen University Withers 113 11:10 AM - 12:25 PM |
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11:10 AM |
Rhonda Stewart, Johnson & Wales University - Charlotte Withers 113 11:10 AM - 12:25 PM |
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11:10 AM |
"Sharing or Selling?: the Values and Costs of Food in Literature and Culture Lauren Leonard, Winthrop University 11:10 AM - 12:25 PM |
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11:10 AM |
The impact of food and nutrition on health and chronic disease: from birth to death Hope Lima, Winthrop University Withers 119 11:10 AM - 12:25 PM |
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11:10 AM |
Vegan Biscuits: The Connection Between Food, Family, and Belonging Alexandria Selman, Duke University Withers 113 11:10 AM - 12:25 PM |
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11:10 AM |
Winthrop Community Hunger Action Awareness Initiatives, 1970s -Present Randy McSpadden, Rock Hill, SC Withers 117 11:10 AM - 12:25 PM |
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2:00 PM |
A Closer Look at Dietary Supplements: An Exercise in Experiential Learning William D. Lawson, North Carolina Agricultural and Technical State University Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
Brett Serafini, Coastal Carolina University Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
Ashley Banks, University of North Carolina at Charlotte Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
Heather L. Colleran, North Carolina Agricultural and Technical State University Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
Changes to SNAP: Implications for South Carolina’s Most Vulnerable Populations Erin Paradiso, Winthrop University Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
Cooking Up Resistance Francophone Style Cole Heatherly, University of South Carolina - Columbia Withers 113 2:00 PM - 3:15 PM |
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2:00 PM |
Cooperatives, Commerce, and Climate Change: The Future of Small-Scale Coffee Production in Peru Adde Sharp, Davidson College Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
Demographic Influences and the Prominence of Orthorexia Nervosa Among the General Population Wanda Koszewski, Winthrop University Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
Heather L. Colleran, North Carolina Agricultural and Technical State University Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
Hope Lima, Winthrop University Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
Food Insecurity of Winthrop's Campus Alexzondrea Harrison, Winthrop University Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
From What We Eat, We Define Ourselves: The Creative Fictions and Nonfictions of Contemporary Food Dr. Ephraim Scott Sommers, Winthrop University 2:00 PM - 3:15 PM |
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2:00 PM |
Fusion is Appropriation: Gothic Fear in Representations of Eastern Food in Victorian Literature Cameron Dodworth, Methodist University Withers 113 2:00 PM - 3:15 PM |
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2:00 PM |
Influence of Local and Organic Food Products on College Student’s Buying Decisions Wanda Koszewski, Winthrop University Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
Elisabeth Dieckman-Meyer, Coastal Carolina University Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
Local Food System and Challenges and Successes of Modern Jennifer Leigh Disney, Winthrop University Withers 117 2:00 PM - 3:15 PM |
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2:00 PM |
Nutrition and Self-Sufficiency of Adults with Disabilities through a Mentoring Program Lauren San Diego, North Carolina Agricultural and Technical State University Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
Nutritional Knowledge of NCAA Division I HBCU Student-Athletes Heather Colleran Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
Heather Colleran Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
Samantha Serviss, Winthrop University Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
The Effects of 16-Week Exercising Program on Inflammatory Markers in Human Milk Heaven Taylor Jordan, North Carolina Agricultural and Technical State University Withers 107 2:00 PM - 3:15 PM |
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2:00 PM |
Janet Kagan Withers 119 2:00 PM - 3:15 PM |
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2:00 PM |
Pia Bertucci, University of South Carolina - Columbia Withers 113 2:00 PM - 3:15 PM |
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2:00 PM |
Use of Nutrition Apps among Dietetic Professionals Stephanie Nielsen, Winthrop University Withers 107 2:00 PM - 3:15 PM |
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3:25 PM |
Apiculture: A Case for Producing Local Honey Terri Guidry, Winthrop University Withers 107 3:25 PM - 4:40 PM |
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3:25 PM |
Avocado and Flaxseed Oleogels: the prospect of a healthy saturated fat substitute Breonna Johnson, North Carolina Agricultural and Technical State University 3:25 PM - 4:40 PM |
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3:25 PM |
Wanda Ebright, Winthrop University Withers 113 3:25 PM - 4:40 PM |
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3:25 PM |
Anne-Marie Townley, Johnson & Wales University - Charlotte Withers 113 3:25 PM - 4:40 PM |
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3:25 PM |
Boatwright’s Dining Hall: Southern Food and the Authentication of Fantasy Evan Nooe, University of North Carolina at Charlotte Withers 117 3:25 PM - 4:40 PM |
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3:25 PM |
Chicken Bog and the Shared Traditions of Horry County, SC Valerie McLaurin, Coastal Carolina University Withers 117 3:25 PM - 4:40 PM |
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3:25 PM |
Eating for change: How media use and social justice impact consumer perceptions of ethical labels Kelli S. Boling, University of South Carolina - Columbia Withers 113 3:25 PM - 4:40 PM |
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3:25 PM |
Examining the effect of the Supplemental Nutrition Assistance Program on Food Insecurity Chelsea Bruce, Winthrop University Withers 107 3:25 PM - 4:40 PM |
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3:25 PM |
Malik Williams, Winthrop University Withers 107 3:25 PM - 4:40 PM |
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3:25 PM |
Food and Poetry: Words That Eat, Plant, and Grow Mary E. Martin, Winthrop University Withers 119 3:25 PM - 4:40 PM |
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3:25 PM |
Food consumption practices on social media and social status. Maria Saleeva, University of North Carolina at Charlotte Withers 113 3:25 PM - 4:40 PM |
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3:25 PM |
Food Insecurity and Older Adults Jhane' Kirkland, Winthrop University Withers 107 3:25 PM - 4:40 PM |
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3:25 PM |
Food Insecurity Incidence and Healthcare Insurance Impact on College Students Wanda Koszewski, Winthrop University Withers 107 3:25 PM - 4:40 PM |
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3:25 PM |
Fried Chicken: An Analysis of Southern and International Cultures' Impact on Fried Chicken Daniel Head, University of North Carolina at Charlotte Withers 107 3:25 PM - 4:40 PM |
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3:25 PM |
From Grits to Gumbo: How Modern Southerners Define ‘Southern Food’ Summersby Okey, Winthrop University Withers 117 3:25 PM - 4:40 PM |
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3:25 PM |
Meghan Hendry, University of North Carolina at Charlotte Withers 107 3:25 PM - 4:40 PM |
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3:25 PM |
Katherine Conroy, Winthrop University Withers 107 3:25 PM - 4:40 PM |
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3:25 PM |
Prevalence of food insecurity among college students at a southeastern university Wanda Koszewski, Winthrop University Withers 107 3:25 PM - 4:40 PM |
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3:25 PM |
Prevalence of Orthorexia in College Students Janice Plante, Winthrop University Withers 107 3:25 PM - 4:40 PM |
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3:25 PM |
Sharing food: community meals and intercultural communication Greer Friedrich, University of North Carolina at Charlotte Withers 107 3:25 PM - 4:40 PM |
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3:25 PM |
Joshua McDonald, Winthrop University Withers 107 3:25 PM - 4:40 PM |
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3:25 PM |
Slave Diet in the Antebellum South Michael Wachowski, Winthrop University Withers 117 3:25 PM - 4:40 PM |
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3:25 PM |
The Prairie Sings … of laughing corn Kristen Wonderlich, Winthrop University 3:25 PM - 4:40 PM |
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3:25 PM |
The Relationship Between Infant Mortality Rate and Food Insecurity Claire Berchtold, Winthrop University Withers 107 3:25 PM - 4:40 PM |
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3:25 PM |
The Role of Food in the Syrian Crisis Bryan McFadden, Winthrop University Withers 107 3:25 PM - 4:40 PM |
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3:25 PM |
The Socioeconomic Causes of Childhood Obesity Kelsey Dupree, Winthrop University 3:25 PM - 4:40 PM |
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3:25 PM |
Three Square Meals a Day: Biopolitics and the (Re)Production of (Dis)Order Linea Cutter, Virginia Tech 3:25 PM - 4:40 PM |
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3:25 PM |
Weigh the Waste: Assessing Food Waste @ Winthrop University Christopher Johnson, Winthrop University Withers 107 3:25 PM - 4:40 PM |
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5:30 PM |
Kirsten Stolle 5:30 PM |
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Saturday, February 23rd | ||
8:20 AM |
Acres of Opportunity – A Grassroots Approach to Food Systems Development Ben Boyles, Clemson University Withers 113 8:20 AM - 9:25 AM |
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8:20 AM |
Clean Eating: How the Language of Diet Culture Assigns Moral Judgements to Food Choices Kelsi Brown, Winthrop University Withers 117 8:20 AM - 9:25 AM |
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8:20 AM |
Drought, Famine and Conflict: The Case of Two Pastoral Ethnic Communities in Turkana, Kenya Hye Sung Kim, Winthrop University 8:20 AM - 9:25 AM |
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8:20 AM |
Kenashia Thompson, Winthrop University Withers 117 8:20 AM - 9:25 AM |
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8:20 AM |
Lauren R. Sastre Dr., East Caroliina University Withers 113 8:20 AM - 9:25 AM |
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8:20 AM |
Migrant Lives Altered: The Moral Dilemma of Food Production Elizabeth Brand, Winthrop University 8:20 AM - 9:25 AM |
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8:20 AM |
Rise, Kill, and Eat: The Abrogation of Jewish Food Laws in Early Christianity Eric Greaux, Sr., Winston-Salem State University Withers 117 8:20 AM - 9:25 AM |
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8:20 AM |
Sustainable Development and Ending Hunger: Connecting Students to Global Issues Wendy E. Sellers, Winthrop University 8:20 AM - 9:25 AM |
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8:20 AM |
The Civic Eats Workshop: Helping Create More Informed Citizens Through Foodways Ashli Q. Stokes, University of North Carolina at Charlotte Withers 113 8:20 AM - 9:25 AM |
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8:20 AM |
This Means War: Can Environmental Change and Food Production Have an Effect on Conflict in Africa? James Holland, Winthrop University 8:20 AM - 9:25 AM |
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8:20 AM |
Fuji Lozada, Davidson College Withers 113 8:20 AM - 9:25 AM |
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8:20 AM |
David Meeler, Winthrop University Withers 117 8:20 AM - 9:25 AM |
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9:45 AM |
"A Glass of Milk: The Rocha, Nicaragua Goat Project" Virginia S. Williams Withers 119 9:45 AM - 11:00 AM |
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9:45 AM |
Leslie Bickford, Winthrop University 9:45 AM - 11:00 AM |
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9:45 AM |
Student Research on Food Insecurity in Rock Hill, SC Bradley Ghent, Winthrop University Withers 117 9:45 AM - 11:00 AM |
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9:45 AM |
"The History of Tea and the Teapot" Jim Connell, Winthrop University Withers 119 9:45 AM - 11:00 AM |
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9:45 AM |
The Winthrop College Farm: Nutrition, Nourishment, and Knowledge Gina P. White, Winthrop University Withers 113 9:45 AM - 11:00 AM |
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11:10 AM |
Dining on a Dollar: Financial Social Work and Healthy Food Options Anthony J. HIll, Winthrop University Withers 117 11:10 AM - 12:25 PM |
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11:10 AM |
Farmer’s Perspective on the Local Food System and Challenges and Successes of Modern Farming Janet Wojcik 11:10 AM - 12:25 PM |
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11:10 AM |
Sharing a Meal: Character Development through Food in World Literature Bailli Boyd, Winthrop University Withers 113 11:10 AM - 12:25 PM |