Moderator

Anna Igou, Winthrop University

Panel Title

Food and Culture in a Global Context

Start Date

22-2-2019 2:00 PM

Location

Withers 113

Session Number

Session IV

Description

This presentation seeks to expand the analysis of food and consumption within francophone literature from across the francophone diaspora - excluding literature that is solely from within hexagonal France - and demonstrate the function of food and consumption as a language itself.

Keywords

Food, Consumption, Francophone, French, Antillean

Your Title/College/Department/Program

Recent Alumnus of Winthrop University's Department of Modern Language

Currently an M.Ed. Candidate at University of South Carolina

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Feb 22nd, 2:00 PM Feb 22nd, 3:15 PM

Cooking Up Resistance Francophone Style

Withers 113

This presentation seeks to expand the analysis of food and consumption within francophone literature from across the francophone diaspora - excluding literature that is solely from within hexagonal France - and demonstrate the function of food and consumption as a language itself.