Title of Presentation
Moderator
Anna Igou, Winthrop University
Panel Title
Food and Culture in a Global Context
Start Date
22-2-2019 2:00 PM
Location
Withers 113
Session Number
Session IV
Description
This presentation seeks to expand the analysis of food and consumption within francophone literature from across the francophone diaspora - excluding literature that is solely from within hexagonal France - and demonstrate the function of food and consumption as a language itself.
Keywords
Food, Consumption, Francophone, French, Antillean
Cooking Up Resistance Francophone Style
Withers 113
This presentation seeks to expand the analysis of food and consumption within francophone literature from across the francophone diaspora - excluding literature that is solely from within hexagonal France - and demonstrate the function of food and consumption as a language itself.
Your Title/College/Department/Program
Recent Alumnus of Winthrop University's Department of Modern Language
Currently an M.Ed. Candidate at University of South Carolina