Moderator

Jane Smith, Winthrop University

Panel Title

Food and Literature

Start Date

February 2019

Location

Withers 117

Session Number

Session II

Description

This presentation analyzes three ways Herman Melville incorporates food imagery in Moby-Dick: to reflect a sense of community, to foster a sense of ritual, and to explore understandings of humanity's position in the natural world.

Keywords

Melville, Moby-Dick, ecosystem

Your Title/College/Department/Program

Professor of English

College of Arts and Sciences

Department of English

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Feb 22nd, 9:45 AM Feb 22nd, 11:00 AM

“A Fin of the Whale”: Food Imagery in Herman Melville’s Moby-Dick

Withers 117

This presentation analyzes three ways Herman Melville incorporates food imagery in Moby-Dick: to reflect a sense of community, to foster a sense of ritual, and to explore understandings of humanity's position in the natural world.