2019 | ||
Friday, February 22nd | ||
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3:25 PM |
Wanda Ebright, Winthrop University Withers 113 3:25 PM - 4:40 PM |
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3:25 PM |
Anne-Marie Townley, Johnson & Wales University - Charlotte Withers 113 3:25 PM - 4:40 PM |
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3:25 PM |
Eating for change: How media use and social justice impact consumer perceptions of ethical labels Kelli S. Boling, University of South Carolina - Columbia Withers 113 3:25 PM - 4:40 PM |
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3:25 PM |
Food consumption practices on social media and social status. Maria Saleeva, University of North Carolina at Charlotte Withers 113 3:25 PM - 4:40 PM |